80 Proof, 40% ABV
Roundstone Rye® is made completely from scratch at Catoctin Creek’s distillery in Purcellville, Virginia. This pre-Prohibition style rye whisky is made from 100% rye grain, sourced locally when available. It is mashed, fermented, distilled, and aged completely in their distillery, before bottling it at a very sippable 80 proof. Aged in new Minnesota white oak casks for just under two years, the result is smooth and woody, with true grain character in a relatively young whisky.
Roundstone Rye has notes of caramel, rich butter toffee, sweet vanilla, and just a hint of lemon in the nose. Some have described its flavor as banana nut bread in a bottle. Organic Roundstone Rye is one of the few organic whiskies in the entire world. Roundstone Rye is a superb sipping whisky, and a great addition to a Manhattan or your favorite rye whisky cocktails.