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Raspberry Liqueur

Clayton Distillery

Raspberry Liqueur

45 Proof, 22.5% ABV


Clayton Distillery’s Raspberry Liqueur is produced in small batches with their handcrafted 190 proof grain alcohol used as a base. They then infuse New York State fruit juice with just the right amount of other homemade simple syrup. Best if kept chilled.

Size:

Quantity:

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Recipes made with Raspberry Liqueur


St. Lawrence Sunrise


Ingredients:
  • 1 Orange
  • 1 oz. Raspberry Liqueur
  • 4 oz. Sparkling White Wine or champagne, chilled
  • Fresh Raspberries (for garnish)
Directions:
Combine liqueur, wine or champagne and the juice of two fresh orange wedges in a fluted champagne glass. Garnish with an orange slice and fresh raspberries. Add ice if you like.

Raspberry Regatta Lemonade


Ingredients:
  • 1 oz. Club Soda
  • 1 oz. Flagship Vodka
  • 1 oz. Raspberry Liqueur
  • 4 oz. Simply Lemonade
  • Fresh Lime Wedge (for garnish)
Directions:
Fill a Clayton Distillery 16oz Tervis cup with ice. Pour in Raspberry Liqueur, vodka, lemonade, club soda and stir lightly. Garnish with fresh lime.

The Berry Beach


Ingredients:
  • 1 oz. Flagship Vodka
  • 2 oz. Raspberry Liqueur
  • 3 oz. Unsweetened Ice Tea
  • 6 Blackberries
Directions:

Island Breeze


Ingredients:
  • 1 oz. Flagship Vodka
  • 1 oz. Fresh Lime Juice
  • 1 oz. Raspberry Liqueur
  • 1 oz. Triple Sec
  • 2 oz. Pineapple Juice
  • Club soda
  • Fresh Lime Slices (for garnish)
Directions:
Add ice to a Clayton Distillery 14 oz rocks glass. Combine next 6 ingredients. Stir gently and garnish with fresh lime.

Royal Raspberry Punch


Ingredients:
  • 1 oz. Cranberry Juice
  • 1 oz. Raspberry Liqueur
  • 4 oz. Cold Champagne or sparkling wine
  • Raspberries and/or Blackberries (for garnish)
Directions:
Add Raspberry Liqueur, cranberry juice and champagne to a Martini glass and stir lightly. Add fresh raspberries and/or blackberries.