Nestled in the northwest corner of Connecticut, Litchfield Distillery proudly offers nationally-recognized, award-winning spirits for all tastes. Their growing portfolio includes multiple bourbons, vodkas, and gins.
They call themselves 'The Batchers' in honor of the early farmers of northwest Connecticut, a region that became known for its ample yields of wheat, sweet corn, and barley. Coaxing these crops from the distinctively rocky, mineral-rich terrain took a certain type of grit and determination.
The Batchers' philosophy is rooted in the local movement and the art of small-batch craftsmanship. They take the best local farmers have to offer and craft fine spirits one batch at a time. The farmers do the growing, Litchfield’s Distillers do the batching, and you get a little share in this luscious little section of Connecticut called Litchfield County. Taste for yourself why their Spirit of Hard Work® continues to capture attention of spirit lovers from coast-to-coast.