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Litchfield Distillery Vodka

Litchfield Distillery

Litchfield Distillery Vodka

80 Proof, 40% ABV


Gold Medal Winner at the 2018 New York International Spirits Competition and Silver Medal Winner at the 2017 San Francisco World Spirits Competition! Litchfield Distillery’s Vodka is distilled from luscious corn grown during the beautiful summer months in Sharon, Connecticut. They distill 4 ¾ times and use a gravity-fed charcoal filter that takes 12 hours to filter 100 gallons. The longer the vodka sits on the charcoal the more impurities are removed, which creates an incredibly smooth taste.


Recipes made with Litchfield Distillery Vodka


Litchfield Lemonade


Ingredients:
  • 3 oz. Lemonade
  • 1.5 oz. Batchers’ Vodka
  • Garnish: Lemon Wheel and Rosemary Sprig.
Directions:
Mix Vodka and Lemonade together. Pour over ice in a Collins glass. Garnish with lemon wheel and rosemary.

Vodka Martini


Ingredients:
  • 2 dashes orange bitters
  • 1 oz. Dolin Dry Vermouth
  • 2 oz. Batchers’ Vodka
  • 3 oz. Batchers’ Vodka
  • Barspoon Dolin Dry Vermouth
  • Dry Version:
  • Wet Version:
Directions:
Dry: Combine vodka & vermouth in mixing glass and stir for 10 seconds. Strain into chilled cocktail glass & garnish with 3 large Spanish olives. Wet: Combine vodka, vermouth and bitters in mixing glass and stir for 10 seconds. Strain into chilled cocktail glass & garnish with lemon peel.

Espresso Martini


Ingredients:
  • 0.5 oz. simple syrup
  • 0.5 oz. coffee liqueur
  • 2 oz. Batchers’ Vodka
  • Shot of chilled Espresso
Directions:
Combine all ingredients in cocktail shaker and shake vigorously for 12-15 seconds. Strain into chilled glass and garnish with 3 coffee beans.